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This autumn salad is a beautiful, flavorful combination of sweet, juicy persimmons, tangy pomegranate seeds, creamy blue cheese, and crunchy walnuts. It’s a perfect seasonal salad that brings together a variety of textures and flavors, making it a standout side dish or a light main course for fall gatherings. Ingredients For the Salad: 2

This simple yet elegant side dish of sautéed green beans with slivered almonds is the perfect addition to any meal. The fresh, tender green beans are sautéed with garlic and finished with a light crunch from the almonds, creating a flavorful and nutritious side dish. Ingredients 1 pound fresh green beans, trimmed 2 tablespoons

Homemade Thanksgiving Stuffing (Dressing) This classic homemade Thanksgiving stuffing is a rich, savory dish packed with bread, fresh herbs, onions, celery, and a touch of broth. It’s perfect for serving alongside turkey and other holiday favorites. This stuffing is easy to make, customizable, and the ultimate comfort food for your Thanksgiving table. Ingredients 1

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