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Chicken Teriyaki Bowls

  -  Health And Beauty   -  Recipes   -  Main Dishes   -  Chicken Teriyaki Bowls

Chicken Teriyaki Bowls

Chicken Teriyaki is a popular Japanese dish featuring tender chicken glazed in a sweet and savory teriyaki sauce, served over fluffy rice and topped with fresh green onions and toasted sesame seeds. This quick and easy recipe is perfect for a weeknight meal that’s both delicious and satisfying.


Ingredients

For the Chicken Teriyaki:

  • 1 pound boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
  • 1 tablespoon vegetable oil
  • 3 tablespoons soy sauce
  • 3 tablespoons mirin (sweet rice wine) or rice vinegar
  • 2 tablespoons honey or sugar
  • 1 tablespoon sake (optional)
  • 1 garlic clove, minced
  • 1 teaspoon ginger, minced

For Serving:

  • 2 cups cooked white or brown rice
  • 2 green onions, thinly sliced
  • 1 tablespoon toasted sesame seeds

Instructions

Prepare the Teriyaki Sauce:

  1. In a small bowl, mix together the soy sauce, mirin, honey (or sugar), sake (if using), minced garlic, and minced ginger. Stir well to combine and set aside.

Cook the Chicken:

  1. Heat the vegetable oil in a large skillet or wok over medium-high heat.
  2. Add the chicken pieces and cook for 5-7 minutes, stirring occasionally, until the chicken is browned and cooked through.

Add the Sauce:

  1. Pour the prepared teriyaki sauce over the chicken in the skillet.
  2. Stir well to coat the chicken in the sauce. Continue cooking for 3-4 minutes, or until the sauce has thickened and the chicken is well-glazed.

Serve:

  1. Spoon the cooked rice onto plates or bowls.
  2. Top the rice with the teriyaki chicken.
  3. Garnish with sliced green onions and toasted sesame seeds for extra flavor and crunch.

Serving Suggestions:

  • Serve with steamed vegetables like broccoli, snap peas, or carrots for a complete meal.
  • Add a side of pickled ginger or cucumber salad for a fresh contrast to the sweet and savory chicken.

This Chicken Teriyaki with Rice, Green Onion, and Sesame is a simple yet flavorful dish that brings a taste of Japan to your dinner table. The tender chicken, sweet teriyaki glaze, and fragrant toppings make this a delightful and satisfying meal for any night of the week. Enjoy!

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